There's something truly special about a warm, freshly baked cinnamon roll. Soft, fluffy layers swirled with cinnamon sugar and finished with a rich, sweet glaze create the perfect indulgent treat. Our Sourdough Cinnamon Rolls recipe combines the comforting flavours of a classic cinnamon roll with the depth and complexity that only sourdough fermentation can provide.

Using Mrs Duxbury's signature Sweet Sourdough Starter, this recipe produces beautifully soft rolls with a light texture, balanced sweetness, and exceptional flavour. Whether you're baking for a weekend breakfast, a special occasion, or simply treating family and friends, these cinnamon rolls are guaranteed to become a favourite.

• Easy-to-follow PDF recipe — instant digital download
• Uses Mrs Duxbury's signature Sweet Sourdough Starter
• Beginner friendly with Mrs Duxbury's tips & tricks included
• Soft, fluffy texture with a rich cinnamon sugar filling
• Perfect for breakfast, brunch, dessert, or sharing with family and friends

How It Works

Once your order is placed, you'll receive an instant digital download of the PDF recipe. No waiting, no delivery — just straight into your kitchen and ready to bake.

Allergen Information

This recipe contains gluten, wheat, dairy, and eggs. Please check all ingredient labels before baking if you have any allergies or intolerances.